Whether you’re a beginner cook, an avid home-cook or a pro chef, there’s one thing in common - the importance of your cooking equipment, and that includes your cooking wok!
Made out of 7 layers of stainless steel and aluminium, the Gourmet Chef Honeycomb Wok’s 316 stainless steel material withstands high temperatures and corrosion, with stainless steel handles that give you a secure, safe grip.
Cooking for a huge party? The wok’s high thermal conductivity and large capacity of 36cm saves you not only time, energy, and cost. Be it boiling, stewing, frying, deep frying, or even steaming, you can quickly whip up your favourites all at once. Check on your food occasionally with a convenient, transparent glass lid that’s even standable, which is sure to be a lifesaver while you’re busy cooking up a storm.
With a flat base for better stability, it’s also suitable for use on induction cookers and gas stoves. Worried about cumbersome clean-ups? With non-stick Daikin technology from Japan, its unique honeycomb-shaped web is bumpy and uneven such that food will not directly come into contact with the wok, making cleaning a breeze and making the wok the perfect addition to any chef’s kitchen.
Made in China
Glass Lid: 1.36kg
Handle Length: 21.5cm
How to Clean:
Pour water and heat the wok. Use a metal spatula to remove food stains before wiping them off with a kitchen towel. You may also use metal brushes or sponges on the wok's surface.